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Catalog Number
G-1935
One Letter Code
EG
Molecular Formula
C₇H₁₂N₂O₅
Relative Molecular Mass
204.18
CAS Registry Number
13716-89-7
Source
Synthetic
Storage Conditions
-20 ± 5 °C
Application
Di- and Tripeptides
Links / Documents:
Brochures:
Bachem product citations
L.T.Andersen et al.,
Dairy Science & Technology,
88,
467 (2008)